Place of origin:
Alihou Village, Desili Town, Mengyou County, Fengqing, Yunnan
Fengqing large leaf species, 300 to 600 years old
- Harvest Time: April 20 – May 15, 2014
- Weight: 357g
evenly compressed leaves, full of buds and pekoes; inside equals outside.
the covering tissue paper is stamped with our brand logo “尋茶記”.
- Appearance: the cakes is well shaped, fragrant
- Tea Leaf: glossy and soft after brewed, remained in complete shape
- Aroma: elegant and unique sweet fragrance
tastes strong yet soft at the same time, carries obvious sweet aftertaste
Spent Tea Leaves:
feels soft and thick, with glossy appearance
bright yellow, clean with a shade of floating pekoes
This special raw pu-erh cake made of fresh leaves comes from Fengqing large leaf species in Yunnan. The powerful taste of this Mengyou raw pu-erh tea opposes its soft aftertaste. While drinking this tea you may feel the sweet taste lingering on your tongue. The gardens, which this Fengqing raw pu-erh comes from, are located at 2000 meters altitude and the trees are 300 to 600 years old. Such great tea can be produced only in the area with a beneficial weather condition and natural environment.