Organic Superfine Dragon Well Long Jing Green Tea

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Product Description

Organic Dragon Well Long Jing Green Tea

  • Produced in Tianmu Mountain(天目山), Lin’an County, Hangzhou City, Zhejiang, China
  • Harvest Time: April 12, 2015
  • One bud with one or two leaves
  • Dry tea is shaped straight and pretty
  • Soup presents tender a yellowish green color, tastes sweet and brisk; aroma lasts long in the middle and back part of the tongue.
  • Fresh aroma with chestnut flavor
  • Low caffeine (less than 10% of a cup of coffee)

The organic tea base of Tianmu Mountain in Lin’an, Hangzhou is famous for its Organic Dragon Well Long Jing tea. Tianmu Mountain base obtained organic certification of European, USA and Japan and is the strategic point at growing organic dragon well and green tea. Organic Dragon Well Long Jing tea stands by the high levels of organic certification, picking and producing methods. The methodology of picking is the following: one bud and two leaves or three leaves. Original fresh traits of tea leaves are preserved by the skillful tea pickers. The advantageous combination of organic tea and high grade tea make Organic Dragon Well Long Jing tea a satisfactory and tasty for both organic and dragon well tea lovers.


Organic Certification


 

Recommend Brewing Guide

Western Method

Teapot: 17oz / 500ml

185℉ / 85℃

Use 3 Tablespoons / 8 Grams Tea

1 – 6 mins

Chinese Gongfu Way

Gaiwan: 3oz / 85ml

176℉ / 80℃

Use 4 Grams Tea

5 steeps : 20s,30s,40s,50s,60s

Rinsing time is around 5 seconds
Uncover when brewing can have better flavor

Additional Information

Zip Bag

Sample 14g (7g * 2), 50g (1.75oz), 100g (3.5oz), 200g (7oz), 500g (17.5oz)

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